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Crockpot Chicken Fajitas Crock Express Pressure Cooker

Crockpot Chicken Fajitas

Prep Time 15 minutes
Cook Time 3 hours


  • 1.5 - 2 lbs chicken tenderloins or breasts
  • 1 packet taco or fajita seasoning
  • 1 package Frontera Fajita Skillet Sauce
  • 2-3 bell peppers any colors, sliced
  • 1 sweet onion sliced
  • 1 teaspoon minced garlic
  • 1 teaspoon cumin
  • 1 lime juiced
  • Tortillas


  1. Add 1 bell pepper and half the sliced onion to bottom of crockpot. Add chicken on top and season with half or the full packet of taco/fajita seasoning. Add Frontera skillet sauce and remaining bell pepper and onion strips. Sprinkle on garlic and lime. Cook for 3-4 hours on low or 2-3 hours on high. Drain any excess liquid you do not want before serving or use a slotted spoon for draining.

Recipe Notes

Assemble your fajitas on tortillas with any additional toppings such as shredded cheese, sour cream and guacamole!