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Crock-Pot Express BBQ Cheeseburger Meatloaf

Crockpot BBQ Cheeseburger Meatloaf - Crock Pot Express BBQ Cheeseburger Meatloaf Recipe - Crockpot Empire

Crock-Pot Express BBQ Cheeseburger Meatloaf

This time of year becomes hectic when sports and extra-curricular activities begin and many readers have asked me for some new crockpot recipes to help lessen the back-to-school chaos. I recently created this Crock-Pot Express BBQ Cheeseburger Meatloaf and it was an instant hit and has become a go to in my pressure cooker recipe arsenal! You can also use this recipe if you have an Instant Pot.Crockpot BBQ Cheeseburger Meatloaf Crockpot BBQ Cheeseburger Meatloaf - Crockpot EmpireI hope you had a great summer and your transition back into the school year has been a smooth one! It’s been nice to get back into a routine and focus on blogging again, but the sentimental part of me just wants to be with Knox enjoying this time I have with him as long as I can. I’ve heard “they just grow up so fast” since he was a baby, and each year continues to feel like it gets faster and faster. To have a 7-year-old just seems mind blowing to me and makes me want to just freeze frame the most precious moments. Sorry to get all sappy there. Shall we move on to the really important stuff like what to feed the family?!

The word meatloaf has never been a hit with Fred. He didn’t grow up eating it and to him the idea of meat formed into a loaf has never been appealing. Add in the fact that he despises Ketchup and would rather do some really nasty things in place of ever having to eat it, made my case of convincing him how yummy it could be all the more improbable. We like to play the game ‘Would You Rather’ and a lot of times I ask, “would you rather eat ketchup or {insert gross action here}! If you and your family or friends don’t play this game on a regular basis I highly encourage it for some easy entertainment!

If you know me well than you know I can be very stubborn and don’t give up on things very easily, so even though it took years I finally convinced him to try my meatloaf. I knew the first time I made it would have to be a different spin on the typical meatloaf and ketchup smothered on top would send him running to his truck and driving straight to the Chick-Fil-A drive thru for dinner! I wasn’t going to let that happen, because you know I’m stubborn like that!

I found this amazing recipe for Crockpot BBQ Cheeseburger Meatloaf and knew it had to taste just like a cheeseburger without the bun. And what man doesn’t love bbq or a cheeseburger? So, I pulled out my trusty crockpot and that’s where the magic happened.  A meatloaf full of gooey cheese, loaded with pieces of bacon and topped with bbq sauce for the WIN. Never will he turn down meatloaf again and never will he suspect the next time I make a different version that it may or may not have ketchup in it!!!

This recipe can also be made in the crockpot if you still haven’t gotten on the Crock-Pot Express Multi-Cooker pressure cooker or Instant Pot bandwagon! You can find that post here: Crockpot BBQ Cheeseburger Meatloaf.

If you are looking for even more yummy and easy weeknight crockpot meal Crockpot Easy BBQ Chicken is always a hit!

Kimberly Bishop Crockpot Empire Signature

Crock-Pot Express BBQ Cheeseburger Meatloaf
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Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Ingredients
  1. 1 lb. lean ground beef
  2. 1 egg, lightly beaten
  3. 1 cup BBQ sauce, divided
  4. 1/2 package bacon (4-6 slices), cooked and crumbled
  5. 1 cup shredded cheddar cheese, mild or sharp
  6. 1/2 cup Panko or seasoned bread crumbs
  7. 1/2 cup green bell pepper, chopped (optional)
  8. 1/2 teaspoon onion powder
  9. 1/4 teaspoon salt
  10. 1/4 teaspoon pepper
Instructions
  1. Cook bacon according to package directions and crumble
  2. Using your hands gently mix and fold in together the following ingredients: ground beef, egg, 1 cup BBQ sauce, cooked bacon, cheese, bread crumbs, onion, salt and pepper until well combined
  3. Shape mixture into a rectangular loaf and insert into a mini loaf pan that fits in your pot or shape in round circle and place in a foil boat
  4. Insert trivet to bottom of pot
  5. Add one cup beef stock OR water to pot
  6. Place loaf in inner pot
  7. Set valve to sealing
  8. Press Meat and set time for 30 minutes
  9. Do a quick release and carefully remove as loaf pan or foil boat will be hot
  10. Top with layer of BBQ sauce
  11. Let rest for 5 minutes before serving
  12. Optional: Remove from loaf pan and broil in oven for 2-3 minutes for a crispy top on a foil lined baking tray
Notes
  1. For a gluten free version make sure to use gluten free bread crumbs and bbq sauce
Crockpot Empire http://www.crockpotempire.com/

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